EDIBLES IN SEASON

Now is the perfect time to plant a variety of vegetables and herbs including asparagus, broccoli, broad beans, beetroot, cabbage, brussels sprouts, cauliflower, carrots (seeds only), celery, kale, lettuce, leek, pak choy, radish, snow peas, spinach, and stir-fry vegetables, fennel, thyme, mint, marjoram, oregano, parsley, rosemary, sorrel and more. Bagged potatoes, asparagus and rhubarb have arrived ready to be planted now.